VEGAN Carrot Cake Cupcakes with Cream Cheese Frosting

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The vegan butter we used:
The vegan cream cheese we used:

In today’s recipe we teach you how to make a vegan carrot cake cupcake to help you achieve your new year’s resolution goals. To pair with the cupcake we created a vegan cream cheese frosting to go along with it. This super easy, vegan recipe will definitely impress your vegan (and non-vegan) friends. If you’re new to the vegan trend and have no idea what “vegan” means, to clear it up, vegan means we are not using any animal products like milk, eggs, cheese, or other dairy or meat products. This vegan dessert is great for any time of year. Let us know if you check it out by sharing it on our Facebook page!

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