4 Easy Recipes To Help You Go Vegan

Roasted Red Pepper Vegan Mac 'N' Cheese Ingredients for 2 servings 1 tablespoon olive oil 1 small onion, diced 2 cloves garlic, minced ¾ cup raw cashew, soaked in water for two hours 1 red pepper, roasted 2 tablespoons nutritional yeast 1 tablespoon tomato paste 1 ½ tablespoons cornstarch ½ teaspoon salt

Mushroom & Ale POT PIES | @avantgardevegan by Gaz Oakley

Mushroom & Ale Pot Pies Rich filling & crunchy topping..the perfect quick simple pots pies. Feel free to add lentils or even my seitan steak chopped into cubes in the filling to make it even more hearty. Ingredients Filing Filo Pot Pies Filing 2-3 tbs Olive Oil 4 cups/300g of Chopped Mixed Mushrooms 12 Small Pearl Shallots, Pealed 2

STICKY BBQ ‘RIBS’ VEGAN

Ingredients Wet Ingredients; 1 Onion, chopped evenly 2 Cloves Garlic, chopped evenly 1 & 1/4 cups Vegetable Stock 1/4 cup Dried Mushrooms 1/2 cup Cooked Chickpeas 3 tbs Tomato Puree 1 tbs Soy Sauce 1 tbs Maple Syrup 1 tbs Miso 2 tsp Liquid Smoke 1/4 tsp Sea Salt 1/4 tsp Pepper 3 tsp Smoked Paprika 1 tsp Fennel Seeds 1 tsp All Spice 1 tbs Dried