Avocado Banana Bread Recipe (gluten/grain/dairy-free,Paleo/Vegan)

This Avocado Banana Bread is soft, moist, made with healthy ingredients that taste amazing! If you’re vegan or are allergic to eggs, you can omit the egg in this recipe. Recipe is low-carb (Net Carbs: 10g), gluten/grain/dairy-free with a Vegan option.

For the FULL **Avocado Banana Bread** recipe and nutritional facts:
And here’s the recipe for the **Chocolate Avocado Bread**:

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14 thoughts on “Avocado Banana Bread Recipe (gluten/grain/dairy-free,Paleo/Vegan)

    1. 😍 Thank you Beáta! Love knowing you’ve been making my recipes! Please share a photon my website next time you make something. I’d love to see it!

    1. All purpose flour and cake flour have very different properties than almond flour and you’d need to adjust the recipe to make it work.

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